Top San Francisco Bay Area, CA Food Companies (127)
Toast is the all-in-one platform built for restaurants of all sizes. Toast provides a single platform of software as a service (SaaS) products and financial technology solutions that give restaurants everything they need to run their business, including point of sale, payments, supplier management, digital ordering and delivery, marketing and loyalty, and team management. By serving as the restaurant operating...
Our digital marketplace connects thousands of businesses and more than six million workers, actively working to help bridge the labor demand/supply gap. Instawork helps businesses in food & beverage, hospitality, and warehouse/logistics industries fill temporary and permanent roles in more than 40 U.S. markets. We have been fortunate to be funded by world-class investors in Silicon Valley including: Benchmark (Bill Gurley),...
Since 2010, we’ve been helping companies build community and culture within their teams. We’re dedicated to getting the best local food delivered directly to your team, whether they’re in the office or working from home. Meals not really your thing? We provide many other perks that are perfect for helping you engage your team and boost morale. What sets us apart?...
Weee! (www.sayweee.com/en) curates, sources, and delivers fresh Asian and Hispanic groceries to customers coast-to-coast. Join the fun on our iOS and Android apps! Shipping nationwide ?
Revi is redefining retail by turning every point-of-sale into a revenue growth engine. We fuse AI, hardware, and a consumer app-based experiences to create digital profiles for every in-store customer—fueling automated upsells, instant rewards, and hyper-personalized engagement. Revi is more than an ordering system — it’s a growth engine that personalizes, optimizes, and amplifies every transaction for both the business...
Local Kitchens helps local restaurants expand across a network of micro food halls.
Farmigo brings the farmers’ market online, connecting food communities -- such as workplaces, apartment complexes, community centers and schools -- directly to multiple local farms to provide a personalized online marketplace for fresh-from-harvest food. The Farmigo team is dedicated to accelerating the adoption of an alternative food system by delivering healthy locally grown food to households across the country.
Kiva was founded in 2010 with a clear mission - change how the world views and uses cannabis for the better. Frustrated by the inconsistent, low-quality edibles available at the time, a young couple began making chocolate bars out of their Bay Area home kitchen. Today, their award-winning chocolates, mints, and gummies are the most trusted, recommended, and sought after...
Running a food business is hard, too hard. About 2/3 of brick and mortar restaurants and bakeries fail within their first year, putting these types of businesses in the same risk category as startups. It is insane that that is the case. However, during COVID, as people were stuck at home, a new model for selling food emerged: people making and...
The EVERY Company combines industry-leading expertise in food technology and flavor to enable the foods of tomorrow, today, for the world’s global food and beverage industries. We’re creating game-changing solutions for businesses and brands, with our people and products delivering leveled-up performance, unprecedented outcomes in taste and texture, and animal-free innovation to a host of categories, in line with consumer trends. Along...
At eatsa, we are working to revolutionize restaurants through innovative technology and design. We believe that everyone deserves access to better food, better dining experiences and to have a little more magic in their day. We are focused on an industry that is ripe for change – the $900 Billion restaurant industry. Our unique, world-class team co
ChefsFeed provides dining and drinking guides, inspiration, and unique experiences direct from experts. The platform also enables culinary professionals and the world’s best brands to discover innovative ways to work together—online and in real life. Download our apps, visit our website, follow us on social media, or watch us on our OTT channels to get inspired to plan your next...
PAR is a leading global provider of software, systems, and service solutions to the restaurant and retail industries. Today, with 50+ years of experience and point of sale systems in nearly 100,000 restaurants and more than 110 countries, PAR is redefining the point of sale through cloud software and bringing technological innovation to all corners of the enterprise. PAR Technology...
InVine is the leading provider of next-generation menu technology for restaurants, enabling a boost in revenue generation while providing diners with a much needed modern purchasing experience. Its online platform helps restaurants print and publish their menu online, or move to full digital by deploying their menu on InVine's smartphone app or in-
We create on-demand crop solutions that lead to more sustainable, healthier and tastier food. Our solutions unleash the natural power that exists in plants and the soil to create a more agile and resilient agriculture system.
By growing meat directly from animal cells we're making future-friendly, real meat that makes you and the world smile. We stand for all of the good, and none of the bad. UPSIDE Foods is making our favorite food a force for good.
Black Sheep Foods is a plant-based meat company using revolutionary technology and analytical chemistry to create a delicious lamb alternative that is better for the environment and your health.
Thistle is a modern, tech-enabled, organic food and nutrition company. We develop and deliver fresh, fully-prepared, delicious and nutritious plant-forward meals, juices & snacks right to your door. We make it incredibly convenient to get and stay healthy by eating more plants!
Tarro was born out of our personal struggles running a take-out restaurant for 10+ years. We know first-hand that small restaurant owners work far too hard to earn razor-thin margins. On top of that, enterprise software vendors offer technology solutions that don’t always work for small restaurants. At Tarro, we use a combination of bits (technology) and atoms (real people)...
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