Top San Francisco Bay Area, CA Food Companies (114)
Taro is a chef-to-table marketplace for healthy, authentic homestyle meals that are delivered directly to you. We connect you with local chefs who are already preparing your favorite homemade food each week so you can place an order and #EatHappy in the comfort of your own home.
At eatsa, we are working to revolutionize restaurants through innovative technology and design. We believe that everyone deserves access to better food, better dining experiences and to have a little more magic in their day. We are focused on an industry that is ripe for change – the $900 Billion restaurant industry. Our unique, world-class team co
A better way to make meat. We're hiring! Join us on the path to creating a more sensible food system for the world: https://www.missionbarns.com/careers
We're hiring! Join the CMB Team: https://jobs.lever.co/coffeemeetsbagel ------ ? OUR MISSION We're on a mission to give everyone a chance at love. We believe that means not only making great matches, but also empowering daters with healthy dating habits so they can date confidently. It’s this guided approach that’s sparked thousands of lasting relationships. ? ABOUT THE APP Coffee Meets Bagel started with three sisters who knew firsthand that swiping doesn't work — not to mention it's totally draining. So they made a dating app that does the work for you. Like a real-life matchmaker, CMB introduces you only to people worth your time. And since CMB Daters aren’t the swiping type, there’s less ghosting and more great dates. In fact 80% of CMB Daters are looking for a serious relationship ? ? LOCATION We're ALL remote in the US and Canada. ? BENEFITS - Competitive compensation including equity - 100% coverage on health, dental, and vision - Flexible work environment (location & hours) - Retirement savings matching - Flexible PTO and sick leave (suggested minimum - 15 days) - Yearly education & Quarterly wellness stipend - Long and short term disability insurance - Generous parental leave (10 weeks for birth parent and 8 weeks for non-birth parent) - Monthly mental health day/3 day weekend - Company organized social events, off-sites & retreats
Copia is on a mission to solve the world's dumbest problem: hunger. We believe that in a world with so much abundance, hunger shouldn't exist. Especially when we waste three times more food than there are hungry mouths to feed. Copia offers the first end-to-end waste reduction solution connecting businesses with excess food to nonprofits in need. With Copia, partnering businesses can schedule on-demand and recurring pickups of their excess food, and Copia's proprietary algorithm matches to donation to a nearby nonprofit. Businesses receive robust data and analytics to track their surplus trends; substantial cash benefits from automated tax deductions; and marketing materials to share their community and environmental impact. In just two years, Copia has diverted more than 1 million pounds of food from the landfill to feed those most in need in the community. This year, Copia will feed more than 2 million people!
For people who believe eating healthier should be effortless and tasty, The Not Company is a Foodtech, that reinvents animal-based foods using only plants. Unlike traditional food businesses, our company uses technology to recreate the same products we love to eat in a natural, sustainable and affordable way, keeping it functional, easy to use and mouthwateringly delicious.
Underground Cellar is an exciting new online wine marketplace to discover, buy, and store premium wines. Buyers love that over half of the bottles they buy are randomly swapped-out for free to rare and private-stash bottles from prestigious wineries; and they can store up to 500 bottles for free in our "Cloud Cellar" in Napa Valley. But the real benefit is that we provide wineries a sustainable new sales channel that never uses discounts. This allows them to quickly sell wine without bastardizing their pricing structure or harming their brand image.
Kitava is a fast-casual restaurant specializing in nourishing, whole food meals. We aim to nourish people and communities through real food and conscious sourcing, and our globally-inspired menu is 100% gluten-free, featuring paleo and veggie-centric options. We emphasize consciously-sourced ingredients to serve food that tastes great and is good f
PAR is a leading global provider of software, systems, and service solutions to the restaurant and retail industries. Today, with 50+ years of experience and point of sale systems in nearly 100,000 restaurants and more than 110 countries, PAR is redefining the point of sale through cloud software and bringing technological innovation to all corners of the enterprise. PAR Technology Corporation's stock is traded on the New York Stock Exchange under the symbol PAR. For more information, visit www.partech.com. PAR Technology was founded in 1968 and its current CEO is Savneet Singh. Since its inception 55 years ago, PAR Technology has grown to 1500 employees.
At Full Harvest, we are defining how technology is used to solve one of the world’s largest problems — food waste. Our B2B marketplace is the first to connect food and beverage companies with farms to buy surplus & imperfect produce.
Nutiva is the pioneer of organic plant-based foods that revolutionize the way the world eats by nurturing people and the planet. The company crafts a robust portfolio of USDA Certified Organic and Non-GMO Project Verified food products across culinary oils, spreads and nutrition categories. On a mission to build a brighter future, Nutiva is committed to supporting regenerative agriculture, organic farming communities, and combating climate change. Join us in raising the bar for social and environmental responsibility. Together we can ensure a vibrant future by revolutionizing the way the world eats!
Munchery is dedicated to making real food, on your terms. Our mission is to make real food the easy, accessible choice for people who want delicious and healthy meals. You shouldn’t have to compromise between food that tastes good and food that’s good for your health. Our award-winning chefs create high-quality dishes from scratch using wholesome ingredients. We source seasonal ingredients from local farmers who specialize in all-natural, organic and pesticide-free products. Our online menus feature a variety of dishes that you can order for today, or for the entire week. Your orders are expertly packed for maximum freshness and delivered to you, ready to eat when you are. Real food, really. See our menu at https://munchery.com.
AgShift is an AI based food technology start-up working on designing world's most advanced autonomous food inspection system. AgShift's software blends patented Deep Learning models with Computer vision to make food inspections autonomous, consistent and standardized at scale. AgShift is empowering the world's largest food organizations to reduce global food loss and waste. AgShift, Inc. is based out of Silicon Valley, California. The management and advisory team comprises of entrepreneurs, technologists and thought leaders with decades of experience in agriculture and technology industry. Till this day, AgShift has raised $5 million in seed round from investors like Exfinity Venture Partners and CerraCap Ventures.
New Culture is leading the global change to an animal-free dairy future. We’re revolutionizing how cheese is made by combining traditional cheesemaking methods with modern fermentation technology. Using our groundbreaking science, any cheese is possible and can be made completely animal-free. First up is our craveable, sustainable, animal-free mozzarella that melts, stretches, bubbles, and browns to perfection. With a completely animal-free process, our cheese is free from lactose, cholesterol, hormones, and antibiotics and we cut down on water, land, energy usage by 5-10x. Not bad for a slice of pizza. We believe our food choices can transform our food system and help heal the planet, one cheese at a time. The animal-free future of dairy is here—and it’s delicious.